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Food/Drink

2nd Annual Sriracha Festival

 


The 2nd Annual L.A. Sriracha Festival is back, by popular demand, taking place this Sunday, Oct. 19, at Chinatown’s historic Central Plaza from 3- 6 p.m.

There will be multiple stations of different chefs and restaurants that are showcasing there dishes. It will allow guests to enjoy a variety of Sriracha-themed dishes, including desserts, at their own pace. Not all dishes will include Sriracha in it but for the most part you can be sure to experience different dishes showcasing the hot sauce. Guests can also enjoy local craft beer, cocktails, sodas, iced coffee and iced tea while also enjoying music from a live DJ set.

You can expect to find dishes from different chefs including EGGSLUT’s Alvin Cailan & Johnny Lee. Also, MENDOCINO FARMS Judy Han – Peruvian Steak Sandwich with Spicy Aji Amarillo (includes Sriracha), Oaxacan Cheese, Herb Aioli, Red Onions, Tomatoes, and Shredded Romaine on panini grilled Drago Bakery’s Torta Bun

TICKET INFORMATION: General Admission tickets are $59 per person in advance, and $69 per person at the door, if still available. VIP Tickets for the event are $90 in advance, and $100 per person at the door, if available. They include reserved seating and one-hour early admission from 2 pm to 3 pm.

Tickets are only available for people 21+ and are for sale at http://sriracha.nightout.com.

Location: Chinatown’s Central Plaza, 943-951 N. Broadway, Los Angeles, CA 90012.

Read more at: foodgps.com

 

Categories
Food/Drink

Ramen Festival comes back to Los Angeles!



For those that missed the Ramen festival in August, you can catch them again next month at the Pomona Fairplex. The Los Angeles festival will be one two-day weekend, on October 18-19.

Also, Keizo Shimamoto is coming with a new creation, his Burger Ramen, which is different than his popular Ramen Burger.

Instead this is his take on abura soba, or soupless ramen. The dish is composed of a thick tare, or the concentrated seasoning at the bottom of a ramen bowl, with warm noodles placed on top. In this case, there’s also some greens and an actual cheeseburger.

The wildly popular Little Tokyo establishment, Daikokuya, will be there. They will present a mild Tonkotsu.
Don’t be surprised that this ramen festival will be a massive event as all the other events have been. You can expect long lines so make sure you aren’t starving when you attend the event. The hours will be from 11 a.m. to 9 p.m. both Saturday and Sunday. Admission will run $5, and all bowls of ramen will be $8, although kids 12 and under are free.

Get your appetites ready to chow down on some ramen! Hopefully it will not be as hot as it is right now in Los Angeles!

 

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HPC News Hollywood News Food/Drink

HPC’s Food Truck Festival

The Hollywood Production Center is hosting the 2nd Annual Food Truck Festival this Tuesday, September 24 at HPC 1 in Hollywood.
The Hollywood Production Center is hosting the 2nd Annual Food Truck Festival this Tuesday, September 24 at HPC 1 in Hollywood.

Hollywood – The Hollywood Production Center is proud to announce their 2nd Annual Food Truck Festival will be taking place this week! The Food Truck Festival will take place tomorrow, Tuesday September 24 at the flagship Hollywood location, Hollywood Production Center 1. The event will feature various food trucks that will set up and be ready to serve you for your every lunchtime craving. Enjoy a delicious sandwich from The Grilled Cheese Truck, a wild meal from The Hurricane Kitchen or grab an ice cream from King Kone to cool you down. All the trucks will be stationed on the HPC lot, which is located at 1149 N. Gower St. in Hollywood, just off of Hollywood Blvd. This event is open to our building as well as the surrounding community, so come out and enjoy a delightful lunch with us!

The Hollywood Production Center specializes in turnkey, fully-furnished executive offices that cater to the entertainment industry, as well as to the professional community. The Hollywood Production Center offers beautiful offices, but they also believe in staying involved in the community. Located in Hollywood and Glendale, you will constantly find HPC throwing events as a way to get people to come out and enjoy Los Angeles with us.

Categories
Food/Drink Hollywood News Glendale News

LA Beer Week

LA Beer Week is set to start on Thursday, September 19 and will continue until Sunday, September 29.
LA Beer Week is set to start on Thursday, September 19 and will continue until Sunday, September 29.

Beer Week is back in Los Angeles just in time as everyone realizes their summer festivities are coming to an end. LABW was founded by a group of beer enthusiasts and members of the Los Angeles and Orange County beer communities. This week and a half-long event is run by a volunteer group that brings together various breweries and restaurants to allow Los Angeles to enjoy a delicious beer and learn all there is to know about their favorite brew.

Beer Week runs from Thursday, September 19 to to Sunday, September 29, and will be kicking off at the Opening Gala that will take place at the LA Union Station. This event will feature over 50 local breweries that will offer unlimited sampling of their best beers. The event will take place on Sunday, September 22 and starts at 11am and will continue until 3pm in the iconic art deco ticketing hall of the Union Station.

The 11-day festival will take place in locations all over Los Angeles as participating companies create their own events to be a part of Beer Week. The fun part about this festival is that while there is a volunteer group facilitating the entire event, it is really up to each individual company or brewery to bring something to the table for Angelinos to enjoy. Such an interesting concept has allows them to get creative and offer something new to people who are excited to learn more about beer. To learn more about the happenings check out: http://labeerweek.com.

Categories
Hollywood News Food/Drink

LA’s Thai Food Festival

z Thai Food FestivalAs summer truly comes to an end in September, chef Jet Tila tries to ease Angelinos into the winter months by hosting LA’s first Thai Food Festival. The Thai Food Festival will take place at Paramount Studios on Sunday, September 29. The event will allow attendees to taste authentic regional cuisines from the four regions of Thailand. The national dishes and delicacies will be accessible from street food vendors and authentic Thai restaurants alike. In addition to food, the festival will feature Thai cultural events, such as Muay Thai martial arts, classical and folk dancing, umbrella painting, Thai fruit carving and much more!

Chef Jet Tila is a nationally celebrated chef specializing in all styles of Asian cuisine, and managing partner of The Charleston in Santa Monica, CA. Jet has appeared on various television programs, including “The Best Of,” “Food Finds” and “The Secret Life Of” on the Food Network, and “Anthony Bourdain: No Reservations” on the Travel Channel. Other chefs that will be featured and cooking at the festival are: Andy Ricker, Sang Yoon, David LeFevre, Kris Yenbamroong, Susan Feniger and Evan Kleiman.

The Thai Food Festival begins Sunday, September 29 at 3:30pm and will continue until 6pm. Tickets for the event are available here: http://thaifoodfest.eventbrite.com.

Categories
Hollywood News Food/Drink

The LA Times Brings Us The Taste

The Los Angeles Times presents The Taste this Friday, August 30 through Sunday, September 1.
The Los Angeles Times presents The Taste this Friday, August 30 through Sunday, September 1.

Labor Day marks the end of summer in Los Angeles, but The Los Angeles Times tries to ease Angelinos’ sadness by hosting The Taste this Labor Day Weekend. The Taste is a three-day gastronomic adventure featuring five events that will highlight distinct aspects of food culture in Southern California. The events feature unlimited food and drink tastings from more than 40 of the area’s top restaurants, cooking and mixology demonstrations, wine seminars and panel discussions.

The Taste starts Friday, August 30 and will continue through Sunday, September 1. Friday gets started with their ‘Opening Night’ where you will get a focused collection of tastings, distinctive cocktail and wine offerings and live entertainment. Festivities continue into Saturday with ‘Field to Fork’ with Russ Parsons, The Times’ Food Editor, who hosts an event inspired by fresh, local ingredients and the pleasure of cooking seasonal dishes. The day then turns to ‘Flavors of L.A.’ where Jonathan Gold, The Times’ Restaurant Critic, hosts a day full of authentic dishes from around the world – via Los Angeles’ best restaurants. Sunday brings the ‘Labor Day Block Party’ where Noelle Carter, The Times’ Test Kitchen Director, will host a holiday get-together designed to focus on one of summer’s favorite family pastimes – barbecue. Finally, the weekend festivities come to an end at ‘Cocktail Confidential’ where Jessica Gelt, The Times’ Food & Night Life Writer and Betty Hallock, The Times’ Deputy Food Editor host an evening dedicated to the culinary creations and libations that typify cocktail culture.

The Taste takes place in Los Angeles at the Paramount Pictures Studios. Learn more and purchase tickets at http://events.latimes.com/taste.